3 ingredient- Chocolate Covered Strawberry frozen greek yogurt bites

Ingredients

• 1/2 cup nonfat blended strawberry Greek yogurt (not fruit on the bottom yogurt)
• 3 1/2 tablespoons 100% fruit seedless strawberry jelly
• 4 teaspoons mini chocolate chips

Directions

1. In a medium bowl, combine yogurt and jelly.
2. Chop chocolate chips and add them to the yogurt mixture, stirring thoroughly.
3. Spoon mixture into molds, or dollop from a spoon onto a parchment-lined baking sheet. If using molds, tap gently on counter so the yogurt levels smoothly.
4. Add “popsicle sticks” if desired (see note).
5. Freeze until solid. Unmold or peel from parchment immediately after removing from freezer, while still thoroughly frozen.
6. Serve immediately or return to freezer tightly wrapped or packaged in airtight containers.